Hearty Raw Pu'er Tea Cake Plus Set
Hearty Raw Pu'er Tea Cake Plus Set
Hearty Raw Pu'er Tea Cake Plus Set

Hearty Raw Pu'er Tea Cake Plus Set

Regular price $144.00
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Featuring a 2015 vintage of Raw Pu'er tea cake. Comes with a resealable storage bag with silver foil lining making it the perfect size for storing your Pu’er tea cake once it is opened. This compressed tea cake are a Pu'er collector's favourite! Each Hearty bundle comes with a tea needle so you can easily loosen and pry the tea leaves.

Our Hearty bundles include a 250ml double-walled glass teacup with a matching glass lid. Appreciate the colour of your tea infusion and savour the exceptional taste of Pu'er tea with this stylish teacup.

- 1 x Hearty Raw Pu'er Tea Cake

- 1 x Big Sip Easy with Glass Lid, 250ml


Benefits of Pu'er Tea:
  • Pu’er tea contains antioxidants which can help prevent damage caused by free radicals. If left unchecked, free radicals can lead to disease and illness.
  • To reap the benefits of Pu’er tea, it is best to consume it at least one cup a day.
  • Aids in digestion: Pu’er has been shown to help balance the bacteria in your stomach and intestines and help the body digest heavy meals.
  • Helps reduce stress: The gamma-aminobutyric acid (GABA) found in Pu’er has been shown to reduce anxiety levels. : Pu’er tea can also help reduce stress by regulating and protecting the nervous system.
  • Helps lowering cholesterol: Unlike other teas, Pu’er contains lovastatin. Clinical studies have proven that regular consumption of Pu’er tea can help lower your bad cholesterol (LDL) as well as blood fats called triglycerides. It might also raise “good” high density lipoprotein (HDL) cholesterol.
  • Helps manage blood sugar levels :  Pu’er can help to lower blood sugar levels after meals, which is when your glucose levels are likely to rise.
  • Aids weight loss: Pu’er tea helps promote weight loss and it can be a great substitute for coffee or sugary soda.


Recommended Use:

Amount: 3g of tea leaves per person. 5g for sharing a teapot with 3-4 persons.

Water temperature: 100 degree Celsius.

Steps:

  1. Rinse tea (recommended to compressed tea).
    Pour boiling water into the teapot, steep for 5 seconds and discard the water. This is to ‘wake’ the tea up.
  2. Start the first brew. Steep for 1 minute.
  3. Increase the steeping time for subsequent infusions.
  4. Can be reinfused multiple times.

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